All posts in "Food & Beverage"
Share

Barn’s Restaurant Valentine’s Day Special

February 9, 2016

Barn’s Restaurant is offering a Valentine’s Day Special Valentine’s Day – Sunday, February 14th  $80.00  Available seating at 5:00pm., 7:00pm and 9:00 pm By Reservation only: 314-966-8387   Salad:Puffed pastry baked brie – served on a bed of baby greens dressed with a champagne vinaigrette, candied walnuts and grenadine caramelized red onions Main Course: (Choice […]

Share

Latin Culinary Influences in the Midwest

December 29, 2015

By Chef Martin Lopez These days, tortillas outsell hamburger and hot dog buns; sales of tortilla chips trump potato chips; and tacos and burritos have become so ubiquitously “American” that most people don’t even consider them ethnic anymore. In your local grocery store, Hispanic ingredients have moved well beyond the international aisle, sometimes commandeering entire […]

Share

Meet Over Eats: Gourmet to Go: A Modern Take on the Box Lunch

December 29, 2015

Article by Solana Shellner As a child, did you ever take a sack lunch on a field trip to the zoo? Or eat out of a lunch box with your favorite Disney character or action hero on the front? Get ready to relive that sense of culinary fun, because St. Louis-based catering gem Gourmet to Go […]

Share

Meet Over Eats: Meet Me at Vito’s: Vito’s Sicilian Pizzeria and Ristorante and Vito’s in the Valley

December 29, 2015

Article by Solana Shellner Just across Lindell Blvd. from Saint Louis University stands a tribute to authentic Sicilian cuisine, known as Vito’s Sicilian Pizzeria and Ristorante. Its close proximity to campus means that Vito’s knows how to appeal to a young and vibrant audience…and that translates into pizza and other freshly prepared dishes; happy hours; and […]

Share

Learn the Facts About Safe Food Handling

December 28, 2015

by Chef Martin Lopez We all want to provide healthy, attractive culinary settings for our meeting guests. But there is always more to event safety than meets the eye. The St. Louis City Health Department is responsible for verifying that all food establishments in the area follow recognized procedures to provide safe and wholesome food to […]

Share

Food and Beverage

December 28, 2015

At the Cultured Table with Chef Martin Lopez Spring into easy food preparation. by Chef Martin Lopez As a chef who works year round creating beautiful menus for events and holidays, one of my favorite seasons is springtime. It is bright and colorful, with flowers blooming – a new beginning, and fresh air. It’s the perfect time to […]

Share

Food and Beverage

December 28, 2015

Catch the Wave – Craft beers find a perfect pairing with artisanal cheese by Barrie Lynn, “The Cheese Impresario” After years of teaching my Artisanal Cheese and Craft Beer Pairings at L.A. Beer Week, I now find myself living in St. Louis. Once I made my transition, I became fascinated with the Urban Chestnut Brewing […]

Share

O’Fallon’s Final Food Truck Frenzy on August 15

August 11, 2015

Picnic on international-style fare to the tune of a free concert by Roger & Bill With a variety of food trucks ready to roll into Fort Zumwalt Park on Saturday, August 15, park patrons will be able to purchase favorite food and beverages for picnicking while they listen to a free concert of 1960s and […]

Share

St. Louis’ Incredible Pizza Company

March 10, 2015

For everything from team building exercises to an incredible place to cool off after a hard week of work, our fun facilities are a great place for corporate events. [ MeetTV Video ]

Page 7 of 8