All posts in "Accommodations"
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Cody Hawken Named Executive Meetings Manager at The Lodge of Four Seasons

May 25, 2017

Cody Hawken has been named the new executive meetings manager at The Lodge of Four Seasons in Lake Ozark, Missouri. Hawken, whose father and grandmother both worked at the Lodge of Four Seasons as well, came to the Lodge in 2014 as a member of the banquet setup staff. In 2015 he moved to a […]

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Justin Pittenger Named Food and Beverage Director at The Lodge of Four Seasons

May 25, 2017

Justin Pittenger has been named the new food and beverage director at The Lodge of Four Seasons in Lake Ozark, Missouri. Pittenger comes to the Lodge from Salina Country Club in Salina, Kansas, where he served as food and beverage director of the private golf club, managed by Troon F&B. As F&B director, Pittenger handled […]

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New Hampton Inn St. Louis Wentzville Opens

May 24, 2017

Hampton Inn St. Louis Wentzville recently opened at 150 Wentzville Bluffs Dr. in Wentzville, Mo. in a new development called Wentzville Bluffs. The $12 million 64,000-square-foot hotel has 109 rooms and suites. Midas Hospitality, a premier hotel management group, is managing the hotel. The property features a state-of-the-art fitness center, indoor pool, meeting rooms, and […]

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Art of Renaissance

May 24, 2017

The Renaissance St. Louis Airport Hotel recently staged an event titled “The Art of Renaissance” on a beautiful February afternoon. The attendees watched a ribbon cutting for the newly renovated hotel and sampled delicious appetizers and desserts from the hotel’s kitchen and from local food sources such as La Bonne Bouche, The Billy Goat Chip […]

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Renaissance St. Louis Airport Hotel Grand Re-opening Event

May 24, 2017

(l to r) Alexis Travers with Mercy, Joe Clote – Missouri Meetings & Events (MM&E), Tia Washington – PSAV, and Michelle Hoog – MM&E attending the Art of the Renaissance Grand re-opening event and ribbon cutting for the Renaissance St. Louis Airport Hotel on Feb. 16, 2017.

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Lumiere Hotel Open House

May 24, 2017

(photo l to r) On February 28 Johnny Lewis of Lumiere hosted meeting planners Sherry Steinmann and Diana Wood with Purina and Vikki Matthews of Missouri Meetings & Events to a tour of the new rooms and other meeting space the property has to offer.

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Hotel Vandivort awarded the Hospitality Award

May 24, 2017

The Hospitality Award was presented to Hotel Vandivort. This award is presented to an attraction, lodging facility or restaurant that demonstrates outstanding hospitality to the traveling public and exhibits a team spirit in promoting growth of Springfield area travel and tourism.

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Midas Hospitality Presented Marriott’s Horizon Award

May 19, 2017

Hotel management group recognized as industry leader Midas Hospitality, a premier hotel management group, was recently presented Marriott’s Horizon Award. The prestigious award recognizes the best of the best in hotel management companies that partner with Marriott.  It is given to companies that embody Marriott’s spirit to serve philosophy, focus on associates to create a […]

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Chateau on the Lake Resort Spa & Convention Center

May 19, 2017

Summertime in the Ozarks Most of us can’t wait until the Memorial Day weekend because it marks the start of summer and anticipation of another special family getaway. If your idea of a dream vacation is relaxing in the Ozarks, on the shore of beautiful Table Rock Lake, then AAA Four-Diamond Chateau on the Lake […]

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The Westin Kansas City at Crown Center

March 31, 2017

Seared Sea Bass with Citrus Tomato Saffron Broth, Parsnip Mash, Wilted Spinach, and Leeks By: Executive Chef Luong Lee Prep time: 25 minutes Cook time: 20 minutes Serving size: 12oz Ingredients  6 oz. Sea Bass filet Salt & pepper for seasoning 2.5 oz. olive oil Directions Prep for sea bass, Season Salt & Pepper, medium […]

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